WHITE OIL OVERVIEW
White Oil ( liquid paraffin or mineral oil) is a mixture of refined saturated paraffinic and naphthenic hydrocarbons. It is a transparent , colorless, tasteless and odorless liquid . Its chemical and physical properties does not change over time. Our white oil is avaible in pharmaceutical and food grade complying with USP/BP pharmacopoeia and FCC standard .
APPLICATION
White oil is used in cosmetic and pharmaceutical industries, lubricants for food and pharmacy machinery. Food grade is used to cover dried fruits and as antifoam in food industry .
| Pharmacopoeia Property | Color | Pour Point°C | Flash Point°C | Kinematic Viscosity cSt@40°C | Characteristic |
| —- | SAYBOLT | ASTM D-97 | ASTM D-92 | ASTM D-445 | Grade/Method |
| Meet BP/USP | +30 | Max -6°C | Min 200°C | 16-24cst | White Oil PLPL100 |
| Meet BP/USP | +30 | Max -6°C | Min 200°C | 27-32cst | White Oil PLPL150 |
| Meet BP/USP | +30 | Max -6°C | Min 200°C | 66-70cst | White Oil PLPL350 |
| Meet BP/USP | +30 | Max -6°C | Min 200°C | 90-110cst | White Oil PLPL500 |
